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Robert Davidson Nutrition, Dietetics & Food Science Email: robert_davidson@byu.edu S243 ESC Assistant Professor
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| Education |
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| Research |
Nutrient interactions in bone health. Vitamin K metabolism and action. Mathematical modeling and computer simulation of nutrient action, body composition and energy balance. |
| Selected Publications |
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Articles Robert T. Davidson, Michael L. Draney, Ryan V. Probst, N. Paul Johnston. "A diet high in n-3 PUFA increases bone strength in broiler chickens." The FASEB Journal. 22.Meeting Abstracts (2008): 1106.7. Heather F Pahulu, Robert T. Davidson, Michael L. Dunn, Lynn V Ogden, Frost M Steele, Oscar A. Pike. "Change in mutagenicity in white rice after accelerated and long-term storage." Journal of Food Science. 72.2 (2007): C126-C131. Hunt, DW; Roberts, S; Davidson, RT. "Effect of menaquinone-4, vitamin D and n-3 fats on ovariectomized rat bone loss." The FASEB Jounal. 21.5 (2007): A357. Covington, A; Christensen, C; Sedwick, R; Aduviri, G; Johnston, NP; Davidson, RT. "Vitamin K and n-3 fats increase bone mineralization in growing male Rhode Island Red chickens." The FASEB Journal. 21.5 (2007): A357. Reed, B; Fullmer, S; Davidson, R; Nyland, N; Eggett, D. "Caloric Deficit Diets of 55%, 40% and 25% result in a significant adaptation to resting energy expenditure and decline in lean body mass in health post menopausal women." Journal of the American Dietetic Association. 107.Supplement (2007): A-45. Cameron B Ritchie; Robert T Davidson. "Regional body composition in college-aged caucasians from anthropometric measures." Nutrition and Metabolism. 4 (2007): 29. Ellseworth, R; Ritchie, CB; Davidson, RT. "Simulating changes in regional body composition with weight change using STELLA." The FASEB Journal. 20.5 (2006): A1029. Ritchie, CB; McMullin, T; Davidson, RT. "Regional body composition of college-age adults from anthropometric measurements." The FASEB Journal. 20.4 (2006): A589. Johnston, NP; Aduviri, G; Parker, A; Hall, R; Slaugh, BT; Davidson, R. "The effect of feeding quinoa on the omega-3 PUFA contents of chicken eggs." Poultry Science. 85.Supplement 1 (2006): 109. Johnston, NP; Aduviri, G; Davidson, RT; Fullmer, S; Curfew, B. "The influence of exercise on the bone mineral density of laying chickens consuming a marginally deficient calcium diet." Poultry Science. 85.Supplement 1 (2006): 17. McCurdy, CE; DAVIDSON, RT; Cartee, GD. "Calorie restriction increases the ratio of phosphatidylinositol 3-kinase catalytic to regulatory subunits in rat skeletal muscle." American Journal of Physiology. 288 (2005): E996-E1001. Ritchie, CB; Havens, K; DAVIDSON, RT. "Body weight simulation using self-reported energy intake and expenditure." FASEB Journal. 19.4 (2005): A466. Hart, RT; DAVIDSON, RT. "Simulation of body composition changes from energy balance." FASEB Journal. 19.4 (2005): A466. Berrey, DJ; Hunt, DB; DAVIDSON, RT. "Vitamin E antagonism of vitamin K action is likely a function of redox potentials." FASEB Journal. 19.4 (2005): A474. Johnston, NP; Fullmer, S; Maceda, E; Davidson, RT; Campbell, AL. "The use of dual-energy x-ray absorptiometry to evaluate the bone mineral status of laying hens during molting and reestablishment of lay." Poultry Science. 84.Supplement (2005): 10. McCurdy, CE; DAVIDSON, RT; Cartee, GD. "Calorie restriction alters the molecular balance of phosphoinositide 3-kinase regulatory and catalytic subunits in rat skeletal muscle." FASEB Journal. 18.4 (2004): A137. Books DAVIDSON, RT; Reddy, MB. "Alkanes, oxyhydrocarbons, and related compounds." Physiologically Based Pharmacokinetic Modeling: Science and Applications. Ed. Reddy, MB; Yang, RSH; Andersen, ME. New Jersey: John Wiley and Sons, Inc., 2005. |
| Experience |
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Teaching
Professional
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| Awards |
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| Courses Taught |
| NDFS 100 Essentials of Human Nutrition NDFS 435 NDFS 531/601 |