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College of Life Sciences Research

Biology
Cell Biology & Physiology
Exercise Sciences
Microbiology & Molecular Biology
Nutrition, Dietetics, & Food Sciences
Plant & Wildlife Sciences
Public Health
Neuroscience
Areas Of Study

Ecology

Bryon Adams, Richard Gill, Blaine Griffen, Jerry Johnson, Riley Nelson, Steve Peck, Russel Rader

Evolution

Byron Adams, Mark Belk, Seth Bybee, Jamie Jensen, Jerry Johnson, Leigh Johnson, Steve Peck, Steve Leavitt, Clint Whipple, Michael Whiting

Education

Liz Bailey, Richard Gill, Jamie Jenson, Riley Nelson, Stephen Piccolo, Josh Stowers

Entomology

Seth Bybee, Shawn Clark, Robert Johnson, Riley Nelson, Michael Whiting

Plant Biology

Leigh Johnson, Robert Johnson, Clint Whipple

Biodiversity/Conservation

Byron Adams, Mark Belk, Seth Bybee, Shawn Clark, Richard Gill, Blaine Griffen, Jerry Johnson, Leigh Johnson, Robert Johnson, Steve Leavitt, Riley Nelson, Steve Peck, Russel Rader, Clinton Whipple, Michael Whiting

Bioinformatics/Genetics

Byron Adams, Matt Bailey, Seth Bybee, Leigh Johnson, Sam Payne, Stephen Piccolo, Perry Ridge, John Sproul, Michael Whiting, Clint Whipple, Edward Wilcox
Labs

Adams Lab

The Nematode Evolution Lab at Brigham Young University has been conducting fieldwork in Antarctica, collecting invertebrates like nematodes, tardigrades, and rotifers to analyze their trophic, phylogenetic, and phylogeographic relationships, shedding light on the complex web of life in Antarctic soils.

Bybee Lab

The lab’s research is dedicated to understanding the evolution and systematics of insects, focusing on the genes that support color vision in dragonflies, damselflies, and beetles, and how these relate to visual signals like bioluminescence. They employ a range of techniques from phylogenetic reconstruction using next-generation sequencing to CT scanning, emphasizing international collaboration, education, and undergraduate research development.

Gill Lab

The lab investigates the effects of global environmental changes on ecosystems, integrating western and indigenous knowledge to foster resilience, and spans various ecological disciplines, supported by both practical and theoretical research grants.

Griffen Lab

The marine ecology lab focuses on the energetics of marine animals in stressful environments and the impact of individual variation on ecological structures, primarily studying crabs and marine mammals to understand and predict responses to human-induced coastal changes. Their goal is to use comprehensive research methods to address ecological challenges and contribute to ocean conservation and management.

Jensen Lab

The RecoEvo Research Group, comprising faculty and students, is dedicated to harmonizing the scientific understanding of evolution with religious beliefs, fostering research that seeks to reconcile these perspectives in the pursuit of truth.

Jerry Johnson Lab

The lab’s research delves into the origins of biological diversity in response to ecological conditions, utilizing a blend of fieldwork, lab experiments, and genetic analysis to understand evolutionary diversification, with a focus on New World freshwater fishes and conservation efforts that contribute to our understanding of life’s diversity on Earth.

Kauwe Lab

Dr. John “Keoni” Kauwe is renowned for his scholarship and fostering an environment where undergraduates can flourish scientifically, collaborating globally to address significant scientific inquiries.

Leavitt Lab

The Arctic and Boreal regions, rich in organic matter, are warming rapidly, causing permafrost thaw that is changing carbon and nutrient dynamics, affecting both local ecosystems and the global climate. With studies at Toolik Field Station the lab is investigating these shifts and the role of greenhouse gas emission reductions in mitigating them.

Nelson Lab

The Riley Nelson Lab at BYU focuses on the study of insects, particularly in aquatic and desert habitats, exploring taxonomy, systematics, ecology, and evolution. Their research emphasizes the importance of biodiversity and the role of humans as stewards of the living world.

Sam Payne Lab

The Sam Payne Lab at BYU is dedicated to advancing the fields of cancer, proteomics, and genomics through bioinformatics, with a particular focus on data analysis for cancer research in collaboration with national institutions.

Piccolo Lab

The Piccolo lab aims to revolutionize our understanding of biology and health through computational science, harnessing biotechnological advancements to analyze complex biological data and integrate findings across various scientific disciplines. Additionally, the lab is pioneering bioinformatics education, exploring ways to simplify learning and leverage artificial intelligence to enhance teaching methods.

Sproul Lab

The research aims to decipher the rules and mechanisms behind Earth’s vast species diversity, particularly in insects, through interdisciplinary studies spanning organismal to computational biology and bioinformatics tool development.

Whipple Lab

The lab’s research is centered on the genetic mechanisms that drive the vast diversity of plant forms, focusing on the evolution and development of grasses’ unique floral structures. They employ functional and comparative methods to understand genetic pathways and their evolutionary adaptations, which not only illuminate the origins of plant morphology but also have significant implications for agriculture

Whiting Lab

The Whiting Lab at Brigham Young University specializes in insect phylogenetics, actively engaging in research across academic levels to use genomic and morphological data for understanding the evolutionary patterns and diversification of insects.

DNA Sequencing Center

The DNA Sequencing Center at Brigham Young University provides centralized, cost-effective DNA sequencing and analysis services, offering advanced techniques like PacBio HiFi sequencing and dideoxy sequencing, along with DNA/RNA fragment analysis and educational support, to enhance research quality and efficiency within the BYU community. Operating hours are 8:30am - 5:00pm, Monday through Friday.
Labs

Arroyo Lab

The Arroyo lab studies the molecular mechanisms of trophoblast cells, apoptosis, and cell invasion regulation in complicated pregnancies like IUGR, preeclampsia, and preterm delivery. They also investigate the role of mTOR proteins in placental and trophoblast development, aiming to understand how deviations in trophoblast function contribute to these pregnancy complications.

Barrott Lab

Dr. Barrott, with a background in cancer pharmacology and genetics, develops personalized treatments for rare bone and muscle cancers (sarcomas) using an interdisciplinary approach. His lab tests novel anticancer therapies in various cancer models, leveraging genetic profiles to identify unique cancer vulnerabilities for targeted therapies.

Barrow Lab

The Barrow Lab at BYU focuses on developmental biology, particularly the molecular mechanisms that regulate the three-dimensional form of organs. Their research uses the embryonic vertebrate limb as a model to study gene activity and its effects on organ development.

Bikman Lab

The Bikman Lab at BYU investigates the molecular mechanisms behind disease risks associated with weight gain, focusing on insulin resistance and mitochondrial function.

Edwards Lab

The Edwards Lab at BYU studies synaptic plasticity in the hippocampus and ventral tegmental area to understand learning, memory, and reward pathways, using electrophysiology, pharmacology, molecular biology, and behavioral assays. Their research aims to apply this understanding to conditions like epilepsy, Alzheimer’s, and addiction.

Gonda Lab

The Gonda Lab aims to enhance tumor detection and monitoring through novel liquid biopsies, focusing on exosomes to provide a detailed molecular and cellular profile of tumors. This approach seeks to improve early diagnosis, regular monitoring, and timely interventions, overcoming limitations of traditional methods like tissue biopsies and imaging modalities.

Hansen Lab

Birth defects, affecting about 3% of live births in the U.S., are a leading cause of infant mortality, with neural tube defects (NTDs) being the second most common type. The lab focuses on whether inducing the transcription factor Nrf2 can protect against oxidative stress caused by teratogens, potentially reducing the prevalence of NTDs.

Hill Lab

The lab studies gene regulation during heart formation, focusing on how gene expression transforms the heart from a linear tube to its adult shape. By combining bioinformatics and bench biology, they aim to improve the diagnosis and treatment of congenital heart disease.

Jenkins Lab

The Jenkins Lab at BYU studies the utility of DNA methylation as a diagnostic tool for complex diseases such as infertility, Alzheimer’s, and cancer. Their research aims to improve early diagnosis and treatment outcomes by assessing cell-free DNA methylation signatures.






Past Research Projects

Bruce Bailey

Neural Response to Food Cues after Moderate and Vigorous Exercise in Women Response Inhibition to High Caloric Food cues among Adolescents Following Active and Sedentary Video Game Play: A Randomized Crossover study

Dustin Bruening

Diabetic Neuropathy Function

David Draper

The Effect of Low Level Laser Therapy on Exercise Enduced Muscle Damage Laser to Treat Thigh Contusions of the Musculoskeletal System Establishing the Delta T Mode of the Megapulse III Rate of IM Temperature Increase during 1 & 3 MHz Ultrasound

Ty Hopkins

The Effect of Whole Body Vibration in Repositioning the Talus in Chronic Ankle Instability Populations Clinical Predictors of Movement Patterns in Patients with Chronic Ankle Instability Movement Neuromechanics in those with Ankle Instability

Iain Hunter

Ground Reaction Forces through a Range of Speeds in Steeplechase Hurdling Ground Reaction Forces for Irish Dance Landings in Hard and Soft Shoes Kinetics of Steeplechase Hurdling

Rob Hyldahl

Heat Induced Mitochondrial Biogenesis in Human Skeletal Muscle The Role of Multicellular Proteins in Skeletal Muscle Regeneration and Stem Cell Activity in Aged Adults

Wayne Johnson

Comparison and Reliability of Methods to Assess Foot Strength The Differences in Foot Muscle Size, Toe Flexor Strength, and Time to Stability between Cheerleaders and Gymnasts Central Nervous System Activation in Blood Flow Restricted versus Non-Blood Flow Restricted Exercise

James LeCheminant

Comparison of Activity Monitors during Activities of Daily Living

Ulrike Mitchell

Relationship between Pectoralis Minor Length, Subacromial Space, and Shoulder Pain in Swimmers and Baseball Players

Sarah Ridge

The Effects of Generalized Joint Laxity and Hip Cartilage Thickness in Dancers, Gymnasts, and Figure Skaters The Role of the Midfoot in Drop Landings Foot Strengthening

Matt Seeley

Effects of Experimental Anterior Knee Pain on Knee Articular Cartilage Morphology and Composition, Lower Extremity Neuromechanics, and Blood Biomarkers

Aaron Wells

Laser to Treat Thigh Contusions of the Musculoskeletal System Establishing the Delta T Mode of the Megapulse III Rate of IM Temperature Increase during 1 & 3 MHz Ultrasound
Labs

Berges Lab

The research group aims to decipher the process by which viruses cause diseases in humans, which is crucial for creating new vaccines and antiviral treatments. They overcome the challenge of inadequate animal models by using “humanized mice,” mice implanted with human cells that develop a human immune system, to study human viral infections and immune responses directly.

Breakwell Lab

The research focuses on using bacteriophages, viruses that specifically target and destroy bacteria, as a safe and targeted alternative to antibiotics in agriculture and medicine. Since 2009, the team has isolated over 70 phages, contributed genomes to GenBank, and is working on phage cocktails to treat diseases in plants and animals, alongside promoting active learning in microbiology education.

Davis Lab

The Davis lab, a statistical genetics lab, utilizes electronic medical records to explore the genetic underpinnings of complex diseases like multiple sclerosis (MS), aiming to elucidate the diverse clinical traits and genetic variations affecting MS. They seek to deepen the understanding of MS to improve therapeutic strategies and are inviting applications for research positions from undergraduates with relevant coursework.

Erickson Lab

The research focuses on the molecular pathogenesis and evolutionary adaptation of bacteria that cause diseases across humans and animals, aiming to tackle the public health challenge posed by bacterial infections.

Evans Lab

The research is centered on applying molecular biology and phylogenetic analysis to comprehend biodiversity generation, evolutionary history, and includes projects on cutthroat trout, aquatic insects, diagnostic markers, ancient Egyptian genetics, American fish conservation, and the classification of thorny-headed worms.

Griffits Lab

The research is focused on symbiotic plant-microbe interactions, and we are committed to developing and sharing tools and protocols that may be of use to the broader bacterial genetics community.

Grose Lab

The lab’s research is twofold: it examines the microbiome’s influence on ecosystem health and its disruption by pathogenic bacteria, and it explores cellular metabolic regulation, focusing on PAS kinase in yeast to understand nutrient sensing and diseases like diabetes. The team studies bacteriophages, crucial to bacterial evolution, and aims to elucidate PAS kinase’s role in metabolic regulation, which may have broader implications for understanding metabolic diseases in complex organisms.

Hope Lab

Current research interests include business aspects of research lab management and aspects of technology transfer and intellectual properties in science.

[Past Research]
Nanoinjector Device, Honeybee Conservation, Canker Sores, Parkinson's Disease

Johnson Lab

The lab studies the intricate architecture of chromatin, focusing on how nucleosome positioning—affected by DNA sequence—affects gene expression, using advanced sequencing technologies and models like C. elegans to potentially inform gene therapy in humans. Their work aims to manipulate gene expression by altering DNA sequences that dictate nucleosome arrangement, which could address gene silencing issues in DNA-based treatments.

McCleary Lab

The lab’s research delves into the molecular mechanisms Escherichia coli uses to detect environmental phosphate changes, focusing on a two-component system that regulates gene expression for phosphate acquisition. They employ a variety of techniques to unravel the complex signal transduction involved, providing students with a comprehensive learning experience in tackling multifaceted biological problems.

Nielson Lab

The lab’s research encompasses two main areas: understanding the mechanisms behind salt tolerance in plants, particularly through the study of halophytes and their associated microbiomes, and investigating the replication and maintenance of mitochondrial and chloroplast DNA to uncover the roles of specific genes and proteins in plant organelle genome stability.

O'Niell Lab

The lab is at the forefront of cancer research, focusing on early detection through a patented serum tumor marker and the discovery of additional biomarkers for immunotherapies like CAR T cell therapy. Their work spans enhancing the body’s immune defenses against cancer, developing vaccines, studying tumor-associated macrophages, and advancing CAR T cell immunotherapy to improve patient outcomes.

Pickett Lab

The research aims to enhance our understanding of infectious diseases by employing big data analytics to study mRNA changes in human cells during disease and by conducting comparative genomics to examine pathogen mutations. These approaches are expected to improve strategies for priming the immune system and modulating host responses to reduce mortality and bolster human health.

Poole Lab

The research investigates the complex interplay of genetic, environmental, and hormonal factors in systemic lupus erythematosus, focusing on the IRF5 gene’s variations that may lead to the disease by disrupting cellular pathways and increasing interferon production. Additionally, the lab studies how Epstein-Barr and Herpes Simplex viruses influence gene expression, which could further illuminate the molecular mechanisms behind lupus.

Robison Lab

The research is centered on understanding how bacterial pathogens, including CDC select agents and species within the genera Streptococcus, Pasteurella, and Mycobacterium, evade immune defenses and cause diseases in humans and animals, with a focus on developing detection methods like real-time PCR assays. Additionally, the lab is engaged in researching decontamination and disinfection strategies, including natural products that can combat pathogens or boost the immune system to prevent disease.

Tessem Lab

Diabetes Research Group

Weber Lab

Led by Dr. Scott Weber, the lab is dedicated to molecularly understanding and enhancing the immune response against diseases such as cancer, autoimmune disorders, asthma, and Alzheimer's.

Wilson Lab

Dr. Wilson’s lab at BYU, with a rich background in immunology and microbiology, now focuses on host-pathogen interactions, particularly the role of nutritional immunity in infections and the microbiome’s influence on pathogen carriage. The lab collaborates extensively, including with Dr. Jovanka Voyich’s lab at Montana State University, on projects funded by NIH grants and works with various departments at BYU on related research.

Chromatography Facility

The College of Life Sciences has set up a Chromatography Facility to support researchers who lack access to or expertise in chromatographic analysis.
Research Areas

Sensory and Consumer Analysis of Food

The BYU Food Science program runs a state-of-the-art sensory and consumer testing lab to assess food quality based on consumer attitudes and sensory experiences. This lab supports both academic and commercial research, with faculty and students conducting studies on sensory testing methods and factors influencing consumer responses to food.

Food Safety and Toxicology

The food industry relies on consumer trust for the safety and quality of its products, necessitating ongoing research in food safety and toxicology. The BYU Food Science program supports this with a BSL 2 certified microbial testing lab and is developing a food toxicology lab under the guidance of Dr. Gene Ahlborn, who has extensive experience in toxicology.

Low Moisture Foods

Drying foods to low moisture content is an effective preservation method, but it creates unique conditions that affect spoilage mechanisms. Research in this area focuses on detecting and controlling microorganisms in low-moisture food matrices, with detailed studies on chemical, nutritional, and sensory aspects available in the Long-term Food Storage section.

Food Product Innovation

Since its early days, the BYU Food Science program has been enriched by faculty with successful careers in food product quality and innovation. This expertise has fostered a strong focus on student involvement in applied research, driving product and process innovation in the food industry.

Long Term Food Storage

The BYU Food Science program conducts research to support the emphasis of The Church of Jesus Christ of Latter-day Saints on home food storage for self-reliance. Their work aims to enhance food quality in long-term storage, reduce hunger, and improve quality of life globally by identifying effective process and storage practices.
Labs

Hancock Lab

The Hancock Lab focuses on understanding how changes in energy supply and demand impact metabolic pathways, particularly in relation to insulin resistance and type 2 diabetes. Their research includes studying the effects of lifestyle, bioactive compounds, and various interventions on energy metabolism and glucose management to improve prevention and therapy for diabetes and related conditions.

Nutrition Assessment Lab

The Nutrition Assessment Lab at BYU aims to evaluate and improve nutritional status and health outcomes through advanced assessment techniques and research. They focus on understanding the impact of nutrition on health and developing effective strategies for nutritional interventions.

Sensory Lab

The Sensory Lab at BYU focuses on evaluating the sensory attributes of food, such as taste, odor, and texture, through various testing methods. The lab is equipped with advanced facilities to conduct difference testing, preference testing, and descriptive analysis to support research and product development.
Labs - Environmental Science & Sustainability

St. Clair Lab

The St. Clair Lab at BYU studies plant ecology, focusing on how plant-environment interactions influence community development and ecosystem stability. Their research covers disturbance and invasion ecology, plant-animal and plant-plant interactions, plant-soil feedbacks, and global change biology, primarily in forest and desert ecosystems of western North America.

Abbott Lab

The Ben Abbott Lab at BYU investigates how human activities impact water and nutrient cycles essential for life on Earth. Their research spans water chemistry in permafrost regions, water stewardship in various landscapes, and the renewable energy revolution.

Neil Hansen Lab

The Neil Hansen Lab at BYU focuses on water use and conservation in agricultural and natural systems, including dryland and limited irrigation agroecosystems. Their research aims to protect water quality through effective land management practices.

Aanderud Lab

The Zach Aanderud Lab at BYU explores the role of microorganisms in global biogeochemical cycles and their applications in environmental sustainability and human health. Their research includes enhancing biofuel production through anaerobic digestion and studying the human gut microbiome.
Labs- Genetics, Genomics, & Biotechnology

Chaston Lab

The Chaston Lab at BYU studies the interactions between hosts and their microbiomes, focusing on how these relationships affect health and disease. Their research includes examining the microbiota of fruit flies and humans to understand microbial influences on host physiology and behavior.

Coleman Lab

The Cheatgrass Research Lab at BYU studies the genetics and ecological impact of cheatgrass, an invasive weed in western North America. Their research aims to understand genetic diversity and develop management strategies to reduce its spread and ecological damage.

Paul Frandsen

The Paul Frandsen Lab at BYU uses bioinformatics and data science to study genomic processes that generate and maintain biodiversity, with a particular focus on insects. Their research includes evolutionary history, phylogenetics, and comparative genomics.

Jellen Lab

The Orphaned Crops Lab at BYU focuses on underutilized or “orphaned” plant species that have the potential to diversify global food sources beyond the dominant crops like maize, wheat, and rice. Their research aims to explore the genetic diversity and agricultural potential of these neglected species to enhance food security and ecosystem resilience.

Jarvis Lab

The Orphaned Crops Lab at BYU focuses on underutilized or “orphaned” plant species that have the potential to diversify global food sources beyond the dominant crops like maize, wheat, and rice. Their research aims to explore the genetic diversity and agricultural potential of these neglected species to enhance food security and ecosystem resilience.

Maughan Lab

The Orphaned Crops Lab at BYU focuses on underutilized or “orphaned” plant species that have the potential to diversify global food sources beyond the dominant crops like maize, wheat, and rice. Their research aims to explore the genetic diversity and agricultural potential of these neglected species to enhance food security and ecosystem resilience.
Labs - Plant & Landscape Systems

Arrington Lab

The BYU Life Sciences Greenhouse is a 20,000 sqft facility built in 2011, designed for both research and teaching. It supports diverse plant collections and provides space for breeding programs, environmental science, and landscape management research.
Labs - Wildlife & Wildlands Conservation

Larsen Lab

The Wildlife Ecology Research Lab at BYU focuses on understanding wildlife populations and their habitats, with projects including the Northern Utah Fawn Study and the recovery of Greater Sage-Grouse. Their research aims to inform conservation and management strategies for various wildlife species.

Madsen Lab

The Madsen Lab at BYU focuses on improving rangeland resilience to disturbances like wildfires and resistance to invasive species through innovative seed coating technology. Their research aims to restore scorched landscapes with native, fire-resistant plants.

McMillan Lab

The Wildlife Ecology Research Lab at BYU focuses on understanding wildlife populations and their habitats, with projects including the Northern Utah Fawn Study and the recovery of Greater Sage-Grouse. Their research aims to inform conservation and management strategies for various wildlife species.

Peterson Lab

The Geospatial Habitat Analysis Lab at BYU uses geospatial technology to map and analyze forest and range environments. Their research includes projects on aspen ecology, fire severity, sagebrush ecology, and tropical ecosystem modeling.

Robinson Lab

The Robinson Lab at BYU conducts research on the physiology and nutrition of domestic and wild animals, with a particular focus on camelids like llamas and alpacas. Their studies aim to improve understanding of these animals’ dietary needs and overall health.

News - 2024

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Life and Breath: Interdisciplinary BYU team travels to Nepal to study health effects of air pollution
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Study visually captures hard truth: Walking home at night is not the same for women
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News - 2023

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How Rural Living Connects to Cognitive Impairment
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News - 2022

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Mental Health, COVID-19 Stressors and Family Health Attitudes
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News - 2021

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Pharmacy-Prescribed Contraceptives in Utah
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What Operation Outbreak Taught BYU Students and Faculty
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Cognitive Decline After Epilepsy in Older Adults
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How Adolescents' Relationships with their Parents Affect Mental Health
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BYU algorithm accurately predicts when teens likely to have suicidal thoughts, behavior
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News - 2020

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How Involving Families Improves Public Health Programs
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How E-Scooters Affect the Environment, Public Health, and Provo City
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How Childhood Experiences Affect Family Health
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Study: Kids eat more calories in post-game snacks than they burn during the game
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News - 2019

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Children who face adversity have better long-term health if they have enough positive childhood experiences too
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E-bikes provide intense exercise, but it doesn’t feel like a workout
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News - 2018

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Life-saving Neolife Ventilator ready for FDA approval
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Dr. Beard Earns Prize for Research on ALS and Veterans
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BYU study: Cancer passing heart disease as leading cause of death in more and more states
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Keep calm and carry on: Mothers with high emotional, cognitive control help kids behave
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