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Running experts: You've already hit your stride

July 26, 2017
A new study by the duo of BYU professors finds the stride length people naturally choose is the best for them, whether they are experienced or inexperienced runners.

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High levels of exercise linked to nine years of less aging (at the cellular level)

May 10, 2017
But new research from Brigham Young University reveals you may be able to slow one type of aging — the kind that happens inside your cells. As long as you’re willing to sweat.

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Salad bars in public schools: How to get kids to use them

March 06, 2017
Thanks to a national initiative, salad bars are showing up in public schools across the country. Now a BYU researchers is trying to figure out how to get kids to eat from them.

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BYU scientists help sequence genome of quinoa, potential 'grain of the future'

February 07, 2017
Researchers at BYU were major contributors to the first fully successful effort to sequence the genome of quinoa—a grain experts believe may hold the key to feeding the world’s growing population.

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Hey students, when is the last time you had a real meal?

January 30, 2017
If you want students to eat well, what they really need is a real meal—at least that’s according to a new BYU study published in the Journal of Nutrition Education and Behavior.

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Chirp, chirp, chirp...crickets coming to a protein bar near you?

January 18, 2017
Apparently bugs are a great source of protein. That’s why food science researchers at BYU are looking at how to process insects, specifically crickets, to make them more palatable to the western world.

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Study: Running actually lowers inflammation in knee joints

December 07, 2016
New research from BYU exercise science professors finds that pro-inflammatory molecules actually go down in the knee joint after running.

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Surviving earth’s extremes: BYU research in the mountains of Antarctica

September 13, 2016
BYU biologist Byron Adams has spent many bone-chilling months in Antarctica digging up creatures like tardigrades, nematodes and rotifers to find out how they survived the ice age. His latest work took him to the top of an Antarctic glacier.

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Beetles are coming to eat all our trees. Their eyes may be the key to stopping them

June 29, 2016
The Emerald Ash Borer is eating its way across America. Next stop? Utah. But not if BYU biologists can do something about it.

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