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Graduate Students

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The Fungus Affecting Potato Crops Across the U.S.

February 27, 2020
Potatoes are a staple food in the United States. Who doesn’t enjoy warm French fries with just the right amount of salt, a bag of crunchy potato chips, or some creamy mashed potatoes smothered in gravy?
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MMBio Student's Virus Research Hits Close to Home

February 26, 2020
When MMBio graduate student Israel Guerrero learned about an outbreak of Chikungunya near his home in Southern Mexico, he went to work.
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Life Sciences 3MT Competition 2020

Landon Deru (ExSc) will advance to the university 3MT competition and present his slide on "Starving to Life." Diana Calvopina (MMBIO) took second place and Heather Shipp (PWS) won the people's choice award.
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December 2019 Graduate Receives Utah Academy of Nutrition Award

December 16, 2019
As a well-rounded intern with the ability to grasp new concepts quickly and present work clearly, Mandy Mathews is admired by her faculty and peers.
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Plant and Wildlife Sciences Graduate Research Conclave

Plant and Wildlife Science graduate students present their research to faculty, peers, and the community.
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