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A Unique Light
Jacob Meeks is on a mission to make glucose testing a little easier to swallow by determining if a better-tasting meal-based test could be as effective as the standard glucose drink, offering a more comfortable alternative for patients. 
Enteric Red Mouth Disease is a bacterial infection that's devastating fish farms worldwide, and Kyler Linton is determined to find a solution through hands-on research.
Dr. Hopkins was initiated as a Fellow of the National Academy of Kinesiology—an honor that recognizes his contributions to the field and commitment to advancing kinesiology research and education.
In the Thomson Lab, where students focus on developing treatments to aid muscle regeneration, Zachary Funk is studying an enzyme that could be the key to treating muscle wasting disorders.
DeLaney Anderson's award-winning research focuses on creating better cancer diagnoses through cryogenic preservation of tumor samples.
The Bean Life Science Museum's AAM reaccreditation status is the highest national recognition afforded to museums in the United States.
A recent study from BYU’s Computational Health Science Lab sheds light on a surprising truth: the key predictors of bullying might not be the typical ones we often suspect.
Alexa Tanner's passion for Mexican American meals led her to conduct a study to more fully understand the relationship between acculturation and perceptions of the healthfulness of a traditional Mexican diet.
After Dr. Julianne Grose lost a family member to lymphoma she embarked on a Christ-like mission to help save lives through bone marrow donations.
The Women in Life Science Dinner brought together female students and professionals for a night of information and inspiration.