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College of Life Sciences

Women in Science

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Upcoming women in science

By Taylor Nelson
July 12, 2021
Members from the Department of Nutrition, Dietetics, and Food Science are recognized for their contributions to the world of science
2 Min Read
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Wildflowers: The next eco-trend?

By Taylor Nelson
June 15, 2021
Environmental science graduate student Alyssa Brown spends most of her thesis research time in the mountains of Provo canyon, studying wildflowers.
3 Min Read
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The most effective way to exercise according to BYU grad student

By Taylor Nelson
June 15, 2021
If you’ve spent a lot of time on BYU’s campus, you’ll know the daunting hike up the Richards Building stairs. The trek never seems to get easier despite the number of times it is walked
2 Min Read
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Native Samoan graduate student studies genetic disease in her homelands

By Taylor Nelson
June 15, 2021
Family relationships are the fabric of the Polynesian culture. Grandparents help take care of the young, and in turn, children and grandchildren take care of the elderly. Having grown up in Samoa and Hawaii, graduate biology student Justina Tavana ('23) understands the value of looking out for aging community members, even as the ravaging effects of dementia steal away their close connections and identity.
1 Min Read
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Neuroscience student and chemistry TA earns prestigious scholarship

By Allie Richael
May 26, 2021
Anna Everett (‘22) grew up watching her mom struggle with an autoimmune disease. Noting how research at biotech companies enabled her mom to get the treatments she needed sparked Everett’s interest in scientific research. “I think I always saw my family struggling with their health, and it made me think a lot about medicine in general,” she says. Everett eventually chose to major in neuroscience, focusing on neurological disorders such as dementia and Alzheimer’s. She also added biophysics as a second major to explore her interest in math.
2 Min Read
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BYU graduate earns fellowship from the University of Minnesota

By Allie Richael
May 21, 2021
Clair Wootan (‘21) originally came to BYU to study biology education. As she took more classes, she realized she enjoys conducting research, which led her to pursue an undergraduate degree in biodiversity and conservation. “I’ve always really enjoyed conservation,” she says. “It gave me a lot of opportunities to take really in-depth and specific classes.”
1 Min Read
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Studying soil across the globe

By Allie Richael
May 10, 2021
Growing up in small, agricultural Terreton, Idaho, prepared Emilee Severe (‘21) to study environmental science and sustainability. She was raised around farmers and irrigation systems and worked for an irrigation company in high school. “I would drive boats up and down streams, and I was always in the canal bank,” she says. Now at BYU, she has the chance to learn the science behind what she saw in the streams.
1 Min Read
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Microbiologist takes her studies around the world

By Allie Richael
April 16, 2021
Honored Graduating Student: Emma Stucki (MMBio)
With the variety of experiences microbiology major Emma Stucki had at BYU, the one common thread has been shifts in perspective. “I always have enjoyed learning things in school that help me better understand the world around me.”
2 Min Read
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Making a difference in public health

By Taylor Nelson
April 16, 2021
Honored Graduating Student: Alyssa Baer (HLTH)
Alyssa Baer wanted to study Public Health at Brigham Young University before she even knew she was accepted. The soon-to-be Life Science grad grew up immersed in the healthcare industry.
2 Min Read
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From student to science teacher

By Allie Richael
April 16, 2021
Honored Graduating Student: Amanda Aamodt (BIO)
When BYU student Amanda Aamodt (’21) first saw the required ecology class on her schedule, she wanted to put it off as long as possible.
2 Min Read
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Majoring in a healthy lifestyle

By Allie Richael
April 16, 2021
Honored Graduating Student: Alexis Gardner (NDFS)
Growing up as the sixth of seven kids in her family, Alexis Gardner (‘21) often heard her older sisters talk about diets and health trends. Instead of joining in on the conversation, Gardner did her own research on diet and nutrition.
2 Min Read
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Living the dream as a scientist

By Taylor Nelson
April 15, 2021
Honored Graduating Student: Kristina Cass (PWS)
Graduating from the BYU Department of Plant and Wildlife Sciences, Cass is living her dream as a scientist. She joined the environmental science program because she loves trees.
1 Min Read
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Passion for progress

By Brooke Hansen
April 15, 2021
Honored Graduating Student: Christina Blackmon (ExSc)
Christina Blackmon’s motto has always been “passion for progress,” even when it hasn’t been easy. As a member of the BYU track team and an honored exercise science student in the College of Life Sciences, it would be easy to overlook the journey that brought Blackmon to where she is today. 
2 Min Read
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Female Medical School Applicants on the Rise

By Kelly Huh
March 12, 2021
In 2020, a historic 53.4% of medical school applicants were female. However, applicants from BYU do not reflect the national trend as only 13-15% of all BYU medical school applicants are female. The Association of Future Female Physicians is established to support female students and address the challenges.
5 Min Read
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ALZHEIMER’S DISEASE, A DISORDER OF A ‘STARVING BRAIN’

By Taylor Nelson
March 02, 2021
Alzheimer’s disease is a metabolic disorder of the brain, impairing the ability to metabolize glucose while maintaining the ability to metabolize ketones. New research out of BYU substantiates a growing body of evidence indicating a strong correlation between AD and a disrupted metabolic state, where the brain can’t get enough energy.
2 Min Read
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What can you do with a life science degree? Ensure food security and clean water for sub-Saharan Africa and Asia

August 05, 2020
An international palate encourages life science graduate Gretel Tam to have a global impact.
2 Min Read
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Utah Academy of Nutrition and Dietetics Awards and Scholarships

NDFS faculty and students were recognized with distinguished awards and scholarships by the Utah Academy of Nutrition and Dietetics.
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College of Life Sciences Alum Receives NSF Graduate Research Fellowship

By Kalicia Bateman
May 01, 2020
The National Science Foundation (NSF) Graduate Research Fellowship Program (GRFP) is designed to recognize the efforts of exceptional graduate students, allowing them to make further advances in their field of research. It is a competitive program whose past recipients include Nobel Prize winners. Fellows receive a three-year annual stipend and a cost of education allowance, covering tuition and fees to the institution where the student will be conducting research.
3 Min Read
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